“My…heart…my…liver…tell…my family…it was worth it.”
~Consumers of fried alcohol
Ever since Reese’s came up with the groundbreaking decision that sweet things taste good with peanut butter, it’s been a commonly accepted practice in American culture to ignore “common sense” or “that pain in your chest” and combine things that are delicious, logic be damned. Do you like beer, and meat? Meatbeer! Do you like doughnuts, and hamburgers? Get that man a fucking Luther Burger! Do you like Taco Bell (read as: are currently drunk and on the way home from the bars) and Doritos? How the fuck have you not had a Doritos Locos Taco yet, that’s literally the sole reason why Taco Bell is still a viable fast food establishment! What is wrong with you!?
The point being, when America loves two things, like, say, a Labrador Retriever and a Poodle, we like to force them together through unholy acts and hope that we end up with a pleasing end result, like a Labradoodle. Well, guess what. We love fried food. And we love booze. We think you can guess where this is going.
We’re going to get a Labradoodle drunk and then feed it a shitload of fried food.
Wait, what’s that? Oh, no, we’re just going to tell you about people who deep fry alcohol. Yeah, that sounds pretty good, let’s do that.
7 Boozy Deep-Fried Alcohol Treats
(photo courtesy of thrillist)
Posted in America's Culinary Treats, Fried Foods
Tagged Alcohol, America, Booze, Bourbon, Bulleit, Champagne, Deep-Fried, Deep-Fried Tequila, Frid Foods, Fried Beer, fried booze, fried bourbon, fried coke, Fried Food, fried jack and coke, fried tequila, fried wine, jack and coke, Jack Daniels, Jim Beam, Luther Burger, margarita, Meatbeer, Taco Bell, tequila, texas state fair, Whiskey
“The only thing that can make beer even better is the knowledge that a living creature died so I can drink it.”
~American Beer Drinkers
Beer is wonderful. We love beer. You love beer. Everyone loves beer. Well, except for Sharon, but seriously, Sharon is the worst. Like, every time she opens her mouth, just, ugh. Sharon. Fuck Sharon. But horray beer (Horray beer!) As a nation, America spends an obscene-yet-appropriate amount of time, money, and effort into making new, exciting, and dangerously alcoholic beers for us to punish our livers with. If we spent the energy we exert on beer innovation on, say, space travel, we probably would have settled colonies on dozens of planets by now. But are planets delicious, refreshing, and able to get you absolutely trashed? No, of course they can’t, they’re just stupid hunks of rock. They’re practically the opposite of beer, so why should we give them the time of day? That’s right, we shouldn’t, we’ve got a new session beer to try. We’ve got our priorities straight, is what we’re trying to say.
Seeing as the beer brewing business favors the bold and encourages risk taking, as well as being largely stocked with red-blooded American heroes, it should come as no surprise that there are a dearth of beers that include honest-to-God animal parts in the brewing process. Because we like our beer like we like our women: swirling in a vat surrounded by chunks of creatures that once had a fully functioning nervous system. Um, wait. Let’s try that again…
Meatbeer: 12 Beers Brewed With Animal Meat
Posted in Beer!, Strange America, Strange Foods
Tagged America, Bacon beer, Bavarian Purity Law, beef heart, Beer, brewing beer, Brooklyn Brewery, burke in the bottle, cock ale, conwy brewery, David Burke, Dock Street Brewing company, earth eagle brewings, elephant poop, Goat brain beer, Goddamn It Japan You're Doing it Wrong, gruit, iceland, lamb beer, Meatbeer, pig head beer, Reinheitsgebot, right brain brewery, Rocky Mountain Oyster, rocky mountain oyster stout, Rogue Ale, Sam Adams, samuel adams, Sankt Gallen Brewery, smoked beer, strange beer, The Walking Dead, Un Kono Kuro, Uncommon Brewers, Voodoo Doughnut Maple Bacon Ale, whale beer, Willimantic Brewing Company, Wynkoop Brewery