Tag Archives: Rocky Mountain Oyster

America’s Worst Regional Culinary Dishes (Part 2)

“Just because you like something doesn’t mean the rest of you should like it too.  Quentin Tarantino likes licking feet, that doesn’t mean that it is something that the rest of society accepts and embraces.”

~AFFotD Food Critics Dressing Down St. Louis-Style Pizza Fans

mess of a burger

Okay so at some point we should stop ragging on St. Louis-style pizza so much.  We’ll admit that.  When we started listing the worst of America’s Regional Culinary dishes, we were thinking about St. Louis’ cracker-thin travesty of a pie, but really, in digging through the worst foods that America has to offer, we’ve come to appreciate it, and maybe even begrudgingly respect it.  No, you’re still wrong if you like it, and no, we’re not going to take you up on your offer to get some fucking Imo’s, get that shit out of our faces, but at least it tries to be something delicious and normal.  It fails on both fronts, but it tries dammit.  There’s no offal or rolled balls of fat and meat powder in play.  No bad ideas, just really, really, really bad execution.

With that semi-apology out of the way, we’re going to delve into more of America’s worst regional dishes.  And we’re sorry.  We’re so, so sorry.

America’s Worst Regional Culinary Dishes (Part 2)

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Meatbeers: 12 Beers Brewed With Animal Meat

“The only thing that can make beer even better is the knowledge that a living creature died so I can drink it.”

~American Beer Drinkers

 meat wave

Beer is wonderful.  We love beer.  You love beer.  Everyone loves beer.  Well, except for Sharon, but seriously, Sharon is the worst.  Like, every time she opens her mouth, just, ugh.  Sharon.  Fuck Sharon.  But horray beer (Horray beer!)  As a nation, America spends an obscene-yet-appropriate amount of time, money, and effort into making new, exciting, and dangerously alcoholic beers for us to punish our livers with.  If we spent the energy we exert on beer innovation on, say, space travel, we probably would have settled colonies on dozens of planets by now.  But are planets delicious, refreshing, and able to get you absolutely trashed?  No, of course they can’t, they’re just stupid hunks of rock.  They’re practically the opposite of beer, so why should we give them the time of day?  That’s right, we shouldn’t, we’ve got a new session beer to try.  We’ve got our priorities straight, is what we’re trying to say.

Seeing as the beer brewing business favors the bold and encourages risk taking, as well as being largely stocked with red-blooded American heroes, it should come as no surprise that there are a dearth of beers that include honest-to-God animal parts in the brewing process.  Because we like our beer like we like our women: swirling in a vat surrounded by chunks of creatures that once had a fully functioning nervous system.  Um, wait.  Let’s try that again…

Meatbeer:  12 Beers Brewed With Animal Meat

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The Five Newest, Strangest Beers in America

“Wow.  I mean, I’d drink it, because alcohol, but…wow.”

~American beer drinkers

kelpie seaweed ale

America is a nation of innovation, nurturing the minds that eventually came to bring us DVDs, the Internet, and probably some other things that we don’t even use to watch pornography.  Nowhere is this enterprising spirit more apparent than our constant efforts to improve upon perfection (read as: beer).  Each year brewers go out of their way to give us new and interesting ways to get drunk on liquid bliss, ranging from the strange to the “are you sure that’s not whiskey?”

As purveyors of all things American, we constantly find ourselves inundated with a plethora insane sounding beers that we absolutely have to try at this moment.  So for tax write-off purposes, we’re going to list the five newest, most exciting, and strangest beers that have hit the market this past year so we can try them without having to buy them.  Because this is America goddamn it, and if we can find a way to get the government to pay us to get drunk, we’re going to move heaven and Earth to make that happen.

Or just write 1,500 words on weird beers.  Tomato to-mah-to.

The Five Newest, Strangest Beers in America

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