“Listen, kids will drink anything if you just fill it up with sugar. So, can we just do that?”
~Milk Executives
Americans consume an impressive amount of milk on average—over 20 gallons per person, and that includes vegans who live life incorrectly. The dairy industry is one of the largest agricultural groups in the nation, and most Americans grew up having milk crammed down their throats through school lunches and parents telling them to “drink your milk so you can grow up big and strong” or, in the case of AFFotD’s staff, “drink your milk so you can have a good base coat before you switch to whiskey.” And while milk is delicious, many people view it as a healthy beverage, and the average American child would rather chew off his own arm than purposely consume something healthy. And because this is America, and our government is secretly run by sugar lobbyists (don’t believe us? Ask a European if they think our bread tastes sweet) we’ve naturally decided that there is only one way to make sure that kids drink enough milk for their bones to become calcified adamantium.
Apparently we couldn’t really justify just adding a bunch of sugar to regular milk, so that added hyperactivity had to be introduced through various flavors, with varying success. Now, we can all support chocolate milk, and while the taste/potential abject horror of strawberry and banana flavored milk can be easily questioned, they’ve unfortunately been around long enough to be merely “gross” and not “oh my God, what have we done” to the modern American consumer. That doesn’t really forgive us for the sins that we’ve otherwise committed on dairy in our quest to turn milk from “a kind of thick white liquid we squirt from the bottom of a cow” to “candy!” in the minds of America’s youth.
Take solace, Lactose Intolerance sufferers of America. You might miss out on cheese, and yogurt, and pizza, oh God now that we start listing things you can’t have we suddenly feel so bad for you, but you at least don’t have to deal with these.
America’s Worst Flavored Milk